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Crostini With Smoked Fish And Cheese Recipe

Crostini With Smoked Fish And Cheese Recipe

Ingredients:

8 small pieces of bread
200 g smoked salmon
120 g of cream cheese
a small bunch of dill
8 slices of cucumber

Preparation:

1. In a frying pan over medium heat 1 tablespoon warm up olive oil. Put the pan in the bread slices and fry on one side until crisp, about 1 minute.
2. Disassemble Fish into small pieces with a fork.
3. chop dill finely .
4. Put the fish in a bowl, cream cheese and dill. Mix.
5. Put the fish mixture on the bread, decorate with slices of cucumber and serve

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