Chocolate Cake With Sour Cream Recipe

Ingredients:

Flour - 1 tbsp.
Kefir - 1 tbsp.
Sugar - 1 tbsp.
Soda - 1/2 tsp
Cocoa - 2 tbsp
Sour cream - 400 ml
Sugar - 2/3 Art.

Chocolate Cake With Sour Cream Recipe

Preparation:

1. beat well Yogurt and sugar .
2. Add the sifted flour, baking soda and cocoa. Once again well stir.
3. Pour the batter into the pan and bake 30 minutes at 200 ° C.
4. Ready cake cool and cut in half.

5.beat well Sour cream and sugar .
6. Decorate the cake with grated chocolate.
7. Cake is better to put 2 hours in the fridge, so it is well soaked and become tender.
Despite the simplicity, the cake is excellent in taste and looks very good.

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