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Whole grain pancakes with bananas and tangerines recipe

Ingredients:

Wheat flour - 75 g
Whole-wheat flour - 75 g
Milk - 400 ML
Eggs - 2 pcs.
Banana, cut - 2 pcs.
Sugar - 2 tsp
Mandarin - 2 pcs.

Preparation:

1. Mix the flour, mixed with milk and eggs, add flour, stir and leave for 20 minutes.
2. Fry the bananas with sugar, add the slices of mandarin, postponed.
3. Heat the oil in a frying pan, put 2 tablespoons test, move the pan, to get a pancake and fry with 2 sides. Repeat with remaining batter.
4. Fill the pancakes stuffed banana tangerine.

About Badye ben mougou

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