Cheese Herring Appetizer Recipe

Herring Appetizer Recipe

Ingredients:

1 salted herring
100 g of cream cheese
1 small red onion
1 tbsp. Spoon lemon juice
Ground black pepper to taste
Pinch of sugar
2-3 small pickled cucumbers
Dill

as well as to supply:

slices of rye bread
1 tsp. Grain mustard
3 tbsp. tablespoons olive or vegetable oil

Herring Appetizer Recipe

Preparation:

1. Herring clean, gut, to cut into fillets.
2. Chop onion half rings, marinated in lemon juice. Pepper and add sugar. Leave on for 10 minutes.
3. Each fillet from the ridge to make cuts, revealing it as a book.
4. fillet lay on plastic wrap, forming a rectangle.

5. Then lubricate the fillets with cream cheese. With onion drain the marinade, pat dry and lay on top of the cheese.
6. Cucumber cut into strips, put on the bow. Sprinkle with chopped dill.
7. Close herring rolls and remove a couple of hours in the refrigerator. Oil mixed with mustard. Then get a roll, slice and serve on slices of rye bread, butter watering.
Bon Appetit!

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