Simple Meat recipe

Simple  Meat recipe

Simple  Meat recipe

Ingredients:

• pork (neck) - 150 g
• mushrooms - 60 grams
• onions - 50 g
• cheese (Gouda, grated) - 2 tsp with slide
• vegetable oil - to taste
• salt - to taste
• pepper - to taste
• mayonnaise - 2 tsp with slide
• potatoes (puree) - 150 g
• tomato - 1/2 pcs.
• Parsley (supply) - twig

 

Simple  Meat recipe

Simple  Meat recipe

Simple  Meat recipe

Simple  Meat recipe

Simple  Meat recipe

Simple  Meat recipe

Simple  Meat recipe

Simple  Meat recipe

Preparation:

• 1. Pork neck cut across the grain into pieces weighing 75 g (2 slices per serving).
• 2. Cover with cling film and beat off from both sides.
• 3. Season with salt and pepper.
• 4. Fry on both sides in vegetable oil.
• 5. In another pan fry until golden brown shredded onions and mushrooms.


• 6. Fried pieces of meat lay on a baking sheet. For each piece of meat uniformly put fried onions and mushrooms.
• 7. Lubricate the mayonnaise.
• 8. Sprinkle with grated cheese.
• 9. Bake in the oven at 180 degrees until golden brown.
• 10. At the plate supply to put mashed potatoes. Nearby lay the tomatoes and roasted meat.
• 11. Garnish with parsley. The meat at home is ready!
• Bon Appetit!

Share on Google Plus

About Unknown

This is a short description in the author block about the author. You edit it by entering text in the "Biographical Info" field in the user admin panel.