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Frittata With Tomatoes And Thyme Recipe

Ingredients:

4 eggs;
1 onion;
2 large tomatoes;
1 tbsp. l. thyme (preferably fresh);
olive oil;
Pepper, salt, nutmeg.

Preparation:

In olive oil, fry the finely chopped onion, add the diced tomatoes and chopped thyme, fry for 2-3 minutes. We mix eggs, salt, pepper, add a pinch of nutmeg. In a baking dish shift the sauteed vegetables, pour the egg mixture and bake at 150 degrees C 5-7 minutes.

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