Fish Cake Recipe
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Fish Cake Recipe
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Ingredients:
- Cheese (grated) - 200g
- Sausages - 4 pcs.
- Egg (1 pc. For the test + 1 pc. For breading)
- Flour, wheat (4 tsp spoon to test + for breading)
- Corn flakes (not sweet) - 200 g (or chips)
- Sour cream - 1 tbsp
![]() |
Fish cake Recipe
|
![]() |
Fish cake Recipe
|
![]() |
Fish cake Recipe
|
![]() |
Fish cake Recipe
|
Preparation:
1. Sausage finely
cut.
2. Add the
grated cheese 1 egg + sour cream 4 tablespoons flour +, can be a bit of garlic
if you like.
3. mixed
well.
4. Cornflakes mash well. The flakes are not sweet!
5. We form
small patties. Their first roll in flour, then in egg.
6. Then in flakes.
7. Fry in a
pan with hot oil on both sides until golden brown.






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