Cookies With Pineapple Recipe

Ingredients:

500 g Puff dough
800 g canned pineapple slices Bank
1 egg
powdered sugar
berries, marmalade or jam
1 tbsp flour
cinnamon if desired

Cookies With Pineapple Recipe

Preparation:

1.Put Pineapples on cloth, dry, sprinkle with powdered sugar and leave for 10 minutes.
2. The dough thaw and roll it out into a rectangular layer thickness of 5 mm. Next, cut a layer into strips about 1 cm.
3. Pineapple sprinkled with cinnamon if desired and wrap the dough through the hole on the entire surface. Of the remaining pieces of dough to roll the balls and put them in the center rings. The beads make a small indentation and put back on the berries.

4. Baking greased or parchment lay a baking dish, put our dough wrapped pineapple. Coat with beaten egg. Bake in preheated oven for 30 minutes at 200 degrees.
5. If desired, you can sprinkle with powdered sugar.

Bon Appetit!

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