Low-calorie Salad With Tuna Recipe
 |
Low-calorie Salad With Tuna Recipe
|
Ingredients:
- Tuna in its own juice 1 jar
- Egg 3 pcs .
- Carrot 4 pieces.
- Apple 500 g
- Onions 50 g
- Salt to taste
Preparation:
We put the first layer of grated apple. The next layer is canned tuna. Drain the water, grind the fish fillets with a fork and spread. Next - the finely chopped onion. Then spread grated eggs, then a layer of fresh carrots. Decorate the salad in the traditional way - on a fine grater grated egg yolks.
This is a short description in the author block about the author. You edit it by entering text in the "Biographical Info" field in the user admin panel.
0 Comments:
Post a Comment