Pizza-Roses Recipe
Ingredients:
- 500 g flour- 100 ml of warm water
- 1 glass of milk
- 1 teaspoon of sugar
- 2 teaspoons active dry yeast
- 50 g butter (at room temperature)
- salt
- pepper
Filling:
- 200 g with / to the sausages- 200 g of any w / meat
- 300 g of hard cheese
- ketchup
Preparation:
Heat the milk to the state "; fresh milk", add sugar and yeast, stir and leave for 20-30 minutes. Yeast should ", make", that is, on the surface appears fluffy cap from yeast.The container to pour the sifted flour through a sieve, add salt, pepper, butter (in small pieces), warm water and yeast is coming up.
Knead the dough elastic.
Saucepan grease a small amount of vegetable oil, put the dough, cover with a towel and put the dough in a warm place to approach for two hours.
At this time, prepare the filling.
You can use any of the products as a filling. Sausage, beef, mushrooms, pickles. Whatever your taste.
Cut all the ingredients for the filling into small cubes.
Sprinkle with flour, put the dough, sprinkle it on top of a small amount of flour and a rolling pin to roll out.
Coat the surface of the dough with ketchup, sprinkle with a good stuffing.
Wrap the roll.
With a sharp knife cut into portions.
Baking grease with vegetable oil, put the pizza dough on top of a little straightening.
Bake in a preheated oven at 180 ° C at an average of 35 minutes, then increase the heat to 220 degrees and bake for 5 minutes.
We get a very tasty snack buns.
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