PUFF SALAD WITH MEAT RECIPE

PUFF SALAD WITH MEAT RECIPE

PUFF SALAD WITH MEAT RECIPE

Ingredients:

• 200 g pork
• 2 pc cucumber pickled (salted)
• 2 piece chicken eggs
• 100 g cheese
• mayonnaise taste
• 2 piece walnut

PUFF SALAD WITH MEAT RECIPE

PUFF SALAD WITH MEAT RECIPE

PUFF SALAD WITH MEAT RECIPE

PUFF SALAD WITH MEAT RECIPE

PUFF SALAD WITH MEAT RECIPE

Preparation:

Since I do not have a special form for the salads, I used a plastic container, which cut out the bottom.
At the bottom lay out pre-cooked piece of pork and shredded in a blender with fresh herbs. Lubricate the mayonnaise.
Top with pickles, cut into rings and spread with mayonnaise.
Next, rub on a coarse grater pre-cooked eggs and mayonnaise fluff again.



Sprinkle grated cheese on a coarse grater.
Gently remove the container. Garnish with mayonnaise and nuts.

Bon Appetit!

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