Mushroom glade Salad Recipe

Ingredients:

- 1 can of mushrooms
- Green onions and dill
- cooked meat
- 200 g carrots in Korean
- 200 g of solid soya
- 3 pcs . boiled potatoes
- 3 pcs . pickles
- mayonnaise

Preparation:

1. The main take appropriate dishes ... probably best suited usual average saucepan. Mushrooms hats lay down
2. On top of mushrooms finely chopped fresh herbs
3. Then, boiled potatoes (finely chopped).
4. compacted and spread with mayonnaise
5. Then, cucumber, mayonnaise
6. meat, mayonnaise
7. carrots, mayonnaise, cheese
8. Then turn the pan onto a plate, and this is our handsome!

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