Puffs With Ham And Cheese Recipe
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| Puffs With Ham And Cheese Recipe |
Ingredients:
- Ready-made puff pastry (4 plates) - 500 g
- Ham - 150 g
- Cheese - 150 g
- Onions - 1 pc.
- Parsley - beam ½
- Chicken Eggs - 1 pc.
- Butter - 30 g
- Salt - to taste
- Ground black pepper - to taste
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| Puffs With Ham And Cheese Recipe |
![]() |
| Puffs With Ham And Cheese Recipe |
![]() |
| Puffs With Ham And Cheese Recipe |
Preparation:
1. The test plates are expanded in one to thawed.2. Cut Ham and onion into small cubes.
3. grate the cheese.
4. Preheat a frying pan butter (leave a little for greasing the pan) and fry the onion in it with ham. Add chopped parsley.
5. Remove from heat and add the grated cheese . Mix. If necessary, then add salt and pepper to taste.
6. Each test plate cut in half. The corners on the diagonal incision. Put the dough on the full tablespoon of the filling, combine the corners on each side, and then put them in the middle cross.
7. Preheat the oven to 200 ° C. Baking tray lay a parchment and grease.
8. Put on a baking puff. Puff Coat with beaten egg yolk.
9. Bake the puffs and cheese with ham in preheated oven at 200 ° C 35-40 minutes.
10. Puffs should be well redden. Ready-made puff sprinkled with freshly ground black pepper.
11. Puffs with ham and cheese ready!
Bon Appetit!





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