Banana Cottage Cheese Casserole Recipe

Ingredients:

Cottage cheese - 500 g
Sugar - 3 tbsp
Banana - 3 pc.
Raisins - 0.5 cups
Sour cream - 3-4 tbsp

Banana Cottage Cheese Casserole Recipe

Preparation:

1. Preheat the oven to 180 ° C. Wash the raisins.
2. Mix and mash the cheese, semolina and sugar.
3. Add raisins and pounded bananas, mix well.

4. If the mixture gets too dry, add a little cream. You should now have a thick viscous batter.
5. Put the dough into a form of the laid two layers of foil and greased.
6. Bake for 40 minutes, then brush the surface of sour cream and bake for another 15-20 minutes until golden brown. At the end of cooking, you can turn on the grill for 2-3 minutes.

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