Cottage Cheese And Banana Dessert Recipe

Ingredients:

Cottage cheese - 300 g
Bananas - 5 pcs.
Sour cream - 150 g
Eggs - 3 pcs.
Sugar - 5 tablespoons
Salt - 1 tsp
Flour - 3 tbsp
Chocolate glaze - optional

Cottage Cheese And Banana Dessert Recipe

Preparation:

1. Take 3 bananas, peeled, turned into a puree in a blender. Then add the cheese in a blender, mix again.
2. In the resulting curd, banana mass add sugar, salt, flour and whisk.
3. Add eggs, sour cream. Again the whip.

4. Put the resulting mass into a baking dish. Bake in oven at 150 ° C 1 hour 10 minutes.
5. Allow to cool. When the pudding has cooled, place it in the refrigerator overnight.
6. Cut two bananas into thin slices. Garnish casserole. Top casserole can be further watered chocolate glaze. Done!

Bon Appetit!

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