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Chicken tartlet With Mushrooms Recipe

Chicken tartlet With Mushrooms Recipe

Ingredients:

Chicken breast (boiled) - 400 g
Mushrooms (fresh) - 400 g
Onions - 2 pcs.
Cheese (creamy, not too hard) - 300 g
Cream (20%) - 500 ml
Wheat flour - 2 tbsp

Preparation:

1. Mushrooms, onions, breast, finely chop and fry until evaporation of excess fluid.
2. Add the cream and slowly introduce the flour to thickened.
3. Arrange for tartlets.
4. Sprinkle with grated cheese and bake in oven until brown (about 10 minutes - 15).

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