Diet Beet Soup Recipe

Ingredients:

Low-fat yogurt - 1 liter
Large boiled beet - 1 pc.
Small cucumber - 1-2 pieces.
Egg - 2 pcs.
Sorrel - 1 bunch
Dill and parsley - to taste
Salt - to taste

Diet Beet Soup Recipe

Preparation:

1. beets and cucumbers, finely chopped straw, can grate. The eggs chopped.
2. Sorrel slice and blanch in boiling water for 30 seconds to cool, dipped immediately into ice water.

3. Chop the greens. All the mix, add the yogurt, salt to taste.
4. Serve the soup well chilled.

Bon Appetit!

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