Banana Cake With Cream And Cinnamon Recipe

Ingredients:

Banana - 2 pcs .
Sour cream - 200 g
Rum - 25 g
Flour - 250 g
Light brown sugar - 150 g
Chicken Eggs - 3 pcs .
Cinnamon - 1 tsp..
Cocoa - 1 tsp..
Soda - ⅓ tsp..

Banana Cake With Cream And Cinnamon Recipe

Preparation:

1. mash Two banana with a fork in a non-homogeneous puree.
2. Add 200 g of sour cream and mix.
3. Pour 25 g of rum, stir and set aside.
4. Sift 250 g of flour with one-third teaspoon of baking soda, teaspoon of cinnamon and cocoa tea spoon.
5. whisk Three egg with 150 g of sugar (light brown) into the foam.

6. Pour half the flour and stir.
7. Add the sour cream with bananas and remaining flour, mix well.
8. Pour into a greased and floured form.
9. Bake at 180 ° C for 40 minutes.
10. Cool 5 minutes in the form, and then on the grill. Can be served warm

Bon Appetit!

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