Toasts with green onions and cilantro

Toasts with green onions and cilantro

Toasts with green onions and cilantro

Ingredients:

• Chicken egg - 1 pc.
• Salt - 1 tsp
• Black pepper powder - 2 tsp
• Chopped green onions - 1 tablespoon
• Cilantro (coriander), chopped - 1 tbsp
• White bread - 8 pieces
• Vegetable oil - 1 tsp

Preparation:

• 1. In a dish or bowl, whisk together the eggs with salt, pepper, green onion and cilantro.
• 2. Heat a skillet over medium heat. Cover the bottom of the skillet with vegetable oil and add a tablespoon or two of oil.
• 3. Dip the bread in the egg, shake off excess and place directly on the hot pan. Fry 2 to 3 minutes on each side until golden brown in color - the texture should be crispy.
• 4. Place the cooked toast on a paper towel and gently dry.

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