Pasta Casserole With Ham Recipe
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| Pasta Casserole With Ham Recipe |
Ingredients:
- 200 g Pasta
- 200 g of carbonate (ham, sausage)
- 100 g Cheese
- Spices, salt
- 250 Milk
- 250 Water
- Vegetable oil (for mold release)
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| Pasta Casserole With Ham Recipe |
 |
| Pasta Casserole With Ham Recipe |
 |
| Pasta Casserole With Ham Recipe |
 |
| Pasta Casserole With Ham Recipe |
 |
| Pasta Casserole With Ham Recipe |
 |
| Pasta Casserole With Ham Recipe |
Cooking method:
The form of grease with vegetable oil.Put pasta
Chop (bacon, sausage) and put on the pasta
add Pepper, spices to taste
connect Milk with water, salt, if necessary.
If you want one, you can use milk.
Be sure to adhere to the ratio of pasta liquid,
It is of great importance in the final result
Sprinkle with cheese, grated on a grater
Close the form of foil.
The form must be high enough, that would be at the boiling liquid,
it is not spilled out of the foil shape.
Bake for 30 minutes under the foil, on a fairly high heat.
Then remove the foil and give browned casserole,
another 15-20 minutes.
Eat preferably in the form of heat!
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