Grilled Sandwich With Mushrooms Recipe

Ingredients:

Onions (medium-sized) - 1 pc.
Mushrooms - 220 g
Garlic - 2 cloves
Thyme - 1 tsp
White wine or broth - 0.25 stack.
Salt and pepper - to taste
Parsley - 1 tbsp
Grated cheese - 200 g
Slices of bread - 4 pcs.
Olive oil - 1 tbsp
Butter - 2 tbsp

Preparation:

1. Fry the onion in olive oil for 5-7 minutes. Add the garlic and thyme. After a minute Put the mushrooms and cook for 10-15 minutes until golden.
2. Pour in the wine and cook until most of the liquid has evaporated. Pepper, salt. Remove from heat. Stir the grated cheese and mix with hot mushrooms, so it melted.
3. Each piece of bread lubricate the butter on one side and brown with a greasy hand.
4. Put the mushroom stuffing on one piece and close the second slice of bread, toasted side up.
5. Cook on the grill until golden brown, 2-4 minutes on each side.

Bon Appetit!

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